Second Day Rice
A quick and flavorful way to give leftover rice a delicious Creole twist — ready in minutes!
Pumpkin Chocolate Chip Bread
Moist, spiced pumpkin bread studded with melty chocolate chips—perfect for fall mornings or dessert!
Easy Pumpkin Soup
A cozy, creamy pumpkin soup with warming spices and red lentils—perfect for chilly days!
Crustless Pumpkin Quiche
A hearty, nutritious quiche loaded with tender pumpkin, kale, and mushrooms — no crust needed for a lighter, gluten-free option.
Pumpkin Pecan Scones with Maple Glaze
Tender, spiced pumpkin scones studded with toasted pecans and finished with a sweet maple glaze — a cozy treat perfect for breakfast or snack time.
Wonderful Mashed Sweet Potatoes
Creamy, sweet, and perfectly spiced mashed sweet potatoes made with butter, maple syrup, cinnamon, and a touch of brown sugar. A comforting side dish ideal for any cozy meal.
Roasted Butternut Squash with Garam Masala
A flavorful and fragrant roasted butternut squash dish seasoned with warm garam masala, brown sugar, and fresh thyme. Perfectly caramelized and tender, it’s a delicious and easy side for any meal.
Roasted Beets with Sesame & Marjoram
A colorful, vibrant side dish featuring tender roasted beets, fresh beet greens, and a creamy tangy sauce, brightened with toasted sesame and fragrant marjoram.
Icebox Bread and Butter Pickles
Quick and tangy pickles packed with sweet and savory flavors, perfect for making ahead and storing in the fridge. Ready to enjoy after just one day and great for sandwiches, snacks, or burgers.
Baked Zucchini Noodles in Olive Oil
A light, simple side dish featuring tender zucchini noodles tossed in extra virgin olive oil and baked until just tender. Perfect alongside fried chicken or pork chops, with optional crunchy almonds or a splash of sweet balsamic for extra flavor.
Vegetarian Curry
A simple and flavorful Indian-inspired curry packed with chickpeas, fresh spinach, and green peas, simmered in a creamy, spiced tomato sauce. Ready in just 15 minutes, it’s perfect for a healthy weeknight meal!
Strawberry Popsicles with Balsamic Vinegar
A cool and refreshing treat that perfectly balances sweet strawberries with a tangy splash of strawberry balsamic vinegar. Only three ingredients and about 20 calories each — a guilt-free dessert the whole family will enjoy!
Blueberry Gelato
Rich, creamy, and bursting with the sweet-tart flavor of fresh blueberries, this gelato is elevated with a hint of lemon and silky olive oil for an unforgettable summer treat.
Bang Bang Chicken
Crispy fried chicken strips coated in a creamy, spicy-sweet sauce — this crowd favorite is perfect for dinner, game day, or a fun appetizer. The homemade sweet chili sauce adds fresh flavor without artificial ingredients.
Carrot and Zucchini Gingerbread with Toasted Almond Oil and Honey Ginger White Balsamic Glaze
Moist, warmly spiced gingerbread gets a nutritious twist with carrots and zucchini. The toasted almond oil adds rich flavor, and the honey ginger balsamic glaze is the perfect sweet finish.
Spaghetti with Parsley & Fresh Tomatoes
This light and fresh pasta dish comes together in minutes, making it perfect for busy weeknights or summer dinners. Ripe tomatoes, bright parsley, and good olive oil do all the work—simple and delicious.
Air Fryer Brussels Sprouts with Bacon & Raspberry Balsamic
Crispy Brussels sprouts get a savory-sweet upgrade with crumbled bacon and a drizzle of raspberry balsamic. Quick to make in the air fryer, they’re perfect as a side dish or appetizer.
Everything Bacon
This twist on classic bacon uses “everything” seasoning to create a crispy, flavorful bite that’s savory, slightly nutty, and completely addictive. Perfect for breakfast, sandwiches, or crumbling over salads.
Simple Asparagus Ham & Gruyere with Olive Oil
This rustic one-pan meal combines tender potatoes, fresh asparagus, smoky ham, and nutty Gruyère baked together with eggs. Perfect for brunch, lunch, or a light dinner, and easy to adapt for a meatless version with mushrooms or spinach.
The Oakroom’s Bread Pudding
A simple, classic bread pudding that’s rich, comforting, and perfect for sharing. Serve warm with a drizzle of caramel or bourbon sauce for a true Southern-inspired dessert.