Marinades/Sauces Karla Hogancamp Marinades/Sauces Karla Hogancamp

Edamame “Pesto”

Easy, light, savory, and delicious — this healthy take on pesto highlights the versatility of UP Certified olive oil. Use it as a spread, dip, or sauce. Try layering it in lasagna, or thin it with vinegar or lemon juice for a unique “green goddess” dressing. Let your creativity lead the way!

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Marinades/Sauces Karla Hogancamp Marinades/Sauces Karla Hogancamp

Chimichurri Sauce

Like a bright star in the night sky, tangy and vibrant chimichurri illuminates any dish it touches. This versatile sauce brings a fresh, herbaceous punch to grilled meats, roasted vegetables, seafood, and even starchy sides. Using exceptional ingredients—especially the finest extra virgin olive oil—elevates your chimichurri to a whole new level of flavor and refinement.

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Marinades/Sauces Karla Hogancamp Marinades/Sauces Karla Hogancamp

Balsamic BBQ Sauce

Rich, tangy, and slightly sweet, this Balsamic BBQ Sauce takes classic barbecue flavor up a notch with the depth of balsamic vinegar and a hint of heat from Paducah Olive Oil’s Baklouti Green Chile Pepper Olive Oil. Perfect for chicken, ribs, burgers—or anything you love to grill.

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