Crispy fried chicken strips coated in a creamy, spicy-sweet sauce — this crowd favorite is perfect for dinner, game day, or a fun appetizer. The homemade sweet chili sauce adds fresh flavor without artificial ingredients.

A fragrant, rich Fijian-inspired chicken curry bursting with warm spices and the heat of Baklouti chili olive oil. This hearty dish simmers to tender perfection and pairs beautifully with steamed basmati rice. Versatile enough to adapt with your favorite veggies or coconut milk for extra creaminess.

A quick, flavorful Whole30-friendly sweet and sour chicken that’s paleo, gluten-free, and ready in under 30 minutes. Made with juicy chicken, vibrant veggies, and a tangy pineapple-infused sauce, this dish works perfectly in the Instant Pot or skillet for an easy weeknight dinner or meal prep.

Enjoy the iconic Hawaiian flavors of Huli-Huli chicken—without the need for a grill! This oven-baked version delivers tender, juicy chicken with a beautifully caramelized, sticky glaze infused with rich balsamic vinegars, sesame, and ginger. Perfect for an easy weeknight dinner or casual gathering.

This Apricot Chicken with Brie Cheese and Bacon is an irresistible combination of sweet, tangy, and savory flavors. The creamy brie, smoky bacon, and bright apricot balsamic come together beautifully with juicy chicken — a show-stopping main dish that’s simple to prepare.

This hearty and wholesome bowl layers turmeric-spiced chicken with garlicky kale, chickpeas, brown rice, and creamy avocado. Packed with flavor and nutrients, it’s a perfect one-bowl meal for lunch or dinner.

Tender chicken marinated in creamy yogurt, garlic olive oil, and tangy balsamic, grilled to perfection. This quick and flavorful Greek classic is perfect for a light, Mediterranean-inspired meal served on its own or over rice and salad.

Spring veggies, tender rotisserie chicken, and fluffy buttermilk biscuits come together under a creamy, luxurious mushroom-sage sauce in this comforting pot pie. It’s a hearty, flavorful meal perfect for any season.

This Balsamic Chicken with Roasted Vegetables is a quick, one-pan meal perfect for busy weeknights. Tender chicken thighs and colorful vegetables roast together with a savory balsamic-herb glaze for a flavorful dinner ready in just 30 minutes.