Smashed or mashed, these red potatoes get an upscale twist with fragrant White Truffle Olive Oil and fresh rosemary, making them a luxurious yet comforting side dish everyone will love.

Creamy, garlicky, and full of flavor, these mashed potatoes are elevated with Paducah Olive Oil’s Butter Olive Oil and plenty of parmesan. Roasted garlic adds a sweet depth, making this dish a perfect side for holidays or weeknight dinners alike.