Side Dish Karla Hogancamp Side Dish Karla Hogancamp

Brown Butter Garlic Honey Roasted Carrots

Tender, garlicky, buttery, and slightly sweet—these roasted carrots are the perfect side dish for any meal. Combining Paducah Olive Oil’s Butter Olive Oil with nutty browned butter, honey, and fresh herbs, this recipe transforms simple baby carrots into an irresistible dish you’ll want to make again and again.

Read More